India is one of the largest tea producers in the world, though over 70% of the tea is consumed within India itself. A number of renowned teas, such as Darjeeling, also grow exclusively in India.
Research shows that tea is indigenous to eastern and northern India, and was cultivated and consumed there for thousands of years and represents the style of tea grown in the Assam region. On the other hand, Chinese varieties not suited for the conditions in Assam flourish in the higher altitudes such as Darjeeling. There are several very different varieties of teas that grow in India depending on their unique growing regions.






